The Pastry Chef’s Little Black Book – Volume II
Expanding upon the iconic original with 300 trusted and proven recipes covering 13 all-new categories! Decorative mediums, specialized diets, jams, compotes, and much more!
Bachour in Color
We just received a limited supply of Bachour in Color. Imported from Italy, it is what you would expect to get from that country; a book with bold color photos and recipes from one of the Top 10 Pastry Chefs in the world. The book has English and Italian text. It is limited so order early to ensure that you will get one.
COMING SOON! – Renowned Pastry Chef Gregory Doyen has put together an extraordinary book showcasing his most popular cakes with recipes, stories and step by step instructions. His list of clients includeLouis Vuitton, Cartier, Hermes, Christian Dior, Chanel, Christian LouboutinandJaeger- Le coultre.
Pre-Order TODAY TO GUARANTEE YOUR COPY!
Racism Needs a Climate Change
The Toques in Black Chefs and The Chefs Connection will donate 25% of the sale of this t-shirt to help the chefs in the book that have lost their jobs or at risk of losing their restaurants.